Entrees

Thick cut char grilled ribeye served with mashed potatoes and seasonal vegetable. 

Add Garlic Shrimp $5.99

Beer battered cod served with lemon habanero tarter sauce. 

Beast Fried Chicken with mashed potatoes and seasonal vegetables. 

Homemade 5 layer lasagna served with hot and sweet Italian sausage and slices meatballs. 

Peel and eat BBQ shrimp, New Orleans style, served with cilantro rice and grilled toast. 

Peel and eat sauteed garlic shrimp served with cilantro rice and grilled toast. 

St. Louis style ribs, slow roasted and finished on the grill served with  choice of fries, tots or street corn. 

Half Rack $12.99

Full Rack $19.99

Served with a peach habanero glaze, mashed potatoes and seasonal vegetables. 

Teriyaki glaze served with pineapple jalapeno salsa, cilantro rice and street corn. 

Mom's Spaghetti and Meatballs served with homemade marinara and fresh Parmesan.